Everything you need to know for your next steak night
How Do You Like Your Steak?
A place where you can make yourself at home. Come see what’s waiting for you.
Spend Your Time With Us
Easily shop your ready-to-eat favorites—now available online
Fresh Meals Everyday
Enjoy year-round gifting
Joel's Place Gift Cards
READY-TO-EAT
Shop Your Ready-to-Eat Favorites—Available for In-Store or Curbside Pickup
MUST-HAVE MAINS
Delight Your Taste Buds
PASTA PERFECTION
Pasta Bowls You’ll Love
SHOP GUIDES
Our Guides to the Best of Joel's Place
SHOPPING GUIDE
Understanding Olive Oil Grades and Labels
Like fine wine, olive oil comes in a great range of nuanced flavors and aromas. Learn how to choose and cook with the right olive oil in this introductory guide.
SHOPPING GUIDE
Know Your Pasta: Popular Pasta Sauces
A beginner-friendly guide to the 10 most popular pasta sauces, the best pasta noodles to pair them with, and their recommended side dishes.
SHOPPING GUIDE
AOP, DOP, IGP Certified Products
Next time you’re hunting for quality ingredients, look for these labels so you’re sure they’re authentic and sourced straight from its local country.MEET
Offers and Events In-Store
NEW IN-STORE
Glorietta 4 Is Now on Grab
Your ready-to-eat favorites are now on GrabFood! Order today and have your top menu picks delivered straight to your door.
IN-STORE NEWS
Call Ahead and Reserve a Table
Enjoy your Joel’s Place favorites sans the hassle of looking for a table by reserving ahead by phone. Available in both stores.
IN-STORE SERVICE
Visit Our Bakery Window
Our convenient to-go windows open from 7 a.m. to 9 a.m. at both our Proscenium and Glorietta 4 stores.
IN-STORE SERVICE
Glorietta 4 Click and Collect
We’re bringing all your ready-to-eat favorites online with Click and Collect! Pick up your order in-store or curbside at Glorietta 4.READ
JOEL'S JOURNAL: Where Food Meets CultureESSAY
The Butcher's Art
More than a cooking technique, nose-to-tail is a culinary philosophy which asserts that each cut of an animal—whether prime, offcut, or offal—deserves equal respect in the art of cooking.
ESSAY
Lechon, Adobo, and the Taste of Home
Among the staples that grace Filipino tables, pork reigns supreme. Its significance in the local cuisine can be traced back centuries, entwined with rituals, celebrations, and everyday meals.
AS SEEN IN
Joel's Place in the Spotlight
Spot.phPatricia Baes
[T]heir range of specialty grocery finds is hard to beat, and their grab-and-go items make daily lunch decisions a breeze.
Daily Tribune Luis Espiritu
Serving all that is good in food right in the heart of Makati.
PhilStar LifeVicky Veloso-Barrera
All I can say is if Joel’s Place was an extension of my kitchen, I might never leave home, not with all these delightful ingredients […] to cook with.
Lifestyle Asia Pepper Teehankee
Grab a gourmet meal on the go, where convenience meets quality!
Our Story, Our Stores.
Find out what drives us to deliver unique experiences everyday at Joel's Place
