They say your coffee order says something about you (it’s your personality in a cup!) and your day (a bold Americano feels right just before a big pitch, doesn't it?)
Whether you've got a daily go-to order or still looking for your perfect cup, we list nine espresso-based coffees with their country of origin and flavor profiles. As a bonus, we recommend perfect treats from The Baker to pair them up with, and even included personality profiles—because let’s be honest, coffee is a whole vibe.
But first, what is espresso?
Espresso is a bold, concentrated brew that's made by forcing hot water through finely ground coffee beans under high pressure. On its own, it's usually served as a rich and aromatic shot (or double shot), but mixed with other ingredients, it's the foundation of nearly every cafe favorite. Every espresso-based coffee drink starts with this powerful base. What comes next—milk, foam, water, or chocolate—defines your cup of joe.
Each espresso-based drink carries a personality. Some are loud and bold, others quiet and comforting. Whether you're looking for something bold, balanced, or sweet, there’s a brew (and a bite!) that’s made for you.
Note: The exact percentages may vary slightly depending on the cafe style, drink size, and regional preparation methods.
Espresso-forward and bold
Sharp, bold, and built for those who love the punch of coffee. For purists, minimalists, and deep thinkers.

Ristretto
| Ratio | Origin | Flavor Profile | Personality | 
| 100% Espresso  | Italy | Intense, rich, and bold | The Focused Leader | 
| Try from The Barista: Espresso | 
| Best paired with: Classic Natilla Chocolate Cake or Food for the Gods Biscotti | 
Americano
| Ratio | Origin | Flavor Profile | Personality | 
| 30% Espresso  | Italy | Light, mellow, and grounded | The Calm Strategist | 
| Try from The Barista: Long Black or Iced Long Black | 
| Best paired with: Pan De Coco or Pork Adobo Cronada | 
Lungo
| Ratio | Origin | Flavor Profile | Personality | 
| 25% Espresso  | Italy | Long finish, slightly bitter, and smooth | The Thoughtful Observer | 
| Try from The Barista: Iced Espresso | 
| Best paired with: Lamb Marsala Empanada or Beef Bourguignon Cronada | 
Specialty blends
Bold espresso meets creative extras. For the flavor-forward thinkers and stylish sippers.

Macchiato
| Ratio | Origin | Flavor Profile | Personality | 
| 90% Espresso | Italy | Bold with a soft finish | The Witty Charmer | 
| Try from The Barista: Cortado | 
| Best paired with: Caramel Cream Puff or Chocolate Cream Pie | 
Cortado
| Ratio | Origin | Flavor Profile | Personality | 
| 50% Espresso | Spain | Smooth, strong, and balanced | The Quiet Genius | 
| Try from The Barista: Cortado | 
| Best paired with: Calamansi Pie or Rosemary Focaccia | 
Mocha
| Ratio | Origin | Flavor Profile | Personality | 
| 33% Espresso | Yemen | Chocolatey, creamy, and dessert-like | The Creative Soul | 
| Try from The Barista: Mocha or Iced Mocha | 
| Best paired with: Buko Pie with Streusel or Pepperoni Roll | 
Milky and smooth
Comforting, cozy, familiar. For the latte lovers and soft sippers who like their coffee with a side of calm.

Cappuccino
| Ratio | Origin | Flavor Profile | Personality | 
| 33% Espresso | Italy | Frothy, bold, and airy | The Optimist | 
| Try from The Barista: Cappuccino | 
| Best paired with: Pain Au Chocolat Croissant or Chicken Cronada | 
Latte
| Ratio | Origin | Flavor Profile | Personality | 
| 20% Espresso | Italy | Mild, creamy, and smooth | The Peacekeeper | 
| Try from The Barista: Latte or Iced Latte | 
| Best paired with: Almond Croissant or Spanish Bread | 
Flat white
| Ratio | Origin | Flavor Profile | Personality | 
| 30% Espresso | Australia and New Zealand | Rich, velvety, and balanced | The Aesthetic Thinker | 
| Try from The Barista: Piccolo Latte | 
| Best paired with: Classic Madeleine or Chicken Pastel Pot Pie | 
Where every brew finds its bite
Whatever your mood, there’s a brew (and a bite) that fits. Grab your favorite espresso-based coffee from The Barista, pair it with pastries from The Baker, and start your day right at our bakery window!
 
           
 
 
 
