SHOP GUIDES
Our Guides to the Best of Joel's Place
SHOPPING GUIDE
AOP, DOP, and IGP Certified Products
Next time you’re on a hunt for quality ingredients, look for these labels so you’re sure they’re authentic and sourced straight from their local country.
SHOPPING GUIDE
Sandwiches to Fuel Your 9 to 5
Ready-to-eat sandwiches that are not only quick and convenient, but are also hearty, healthy, and full of global flavors.
SHOPPING GUIDE
What Is a Grocerant
What happens if a grocery store also offers a range of meal options—freshly prepared dishes and hot food stations—under the same roof? An exciting new concept emerges.MEET
Offers and Events In-Store
IN-STORE SERVICE
Joel's Place Special Orders
Enjoy Joel’s Place signature charcuterie platters, bakery boxes, and specialty items anywhere when you place Special Orders.
In-Store Service
Try Our Cook-to-Order Service
Shop your meat and seafood, then have it freshly cooked to enjoy in-store.
IN-STORE SERVICE
Visit Our Bakery Window
Our convenient to-go windows open from 7 a.m. to 9 a.m. at both our Proscenium and Glorietta 4 stores.
NEW IN-STORE
New Gourmet Burgers
We fire up the grill to serve delicious new flavors. Discover our new burgers at our Cook-to-Order stations.READ
JOEL'S JOURNAL: Where Food Meets CultureESSAY
Edible Memories at The Baker
For our bakers and chefs, tapping into one’s emotional connections with food is a good foundation for crafting varieties at The Baker.ESSAY
The Butcher's Art
More than a cooking technique, nose-to-tail is a culinary philosophy which asserts that each cut of an animal—whether prime, offcut, or offal—deserves equal respect in the art of cooking.
Our Story, Our Stores.
Find out what drives us to deliver unique experiences everyday at Joel's Place